The world-renowned Hong Kong based restaurant China Tang makes its debut in the Western Hemisphere at the MGM Grand. This unique dining experience features a few signature dishes that must be ordered in advance. The Beijing roasted duck is carved table-side and the Hammer chicken is set ablaze then cracked open before serving. The barbecue pork is a specialty that is infused with the flavors of garlic, ginger, coriander and china Tang’s special barbecue seasoning. Weekends offer a dim sum lunch that must be experienced to be believed. A signature cocktail program elevates the art of the bar to match that of the kitchen. Try the signature Mr. Tang Cocktail, a blend of cognac, Cointreau and absinthe. Enjoy the nightly noodle pulling shows and the live Chinese singing during dinner hours.
A chef’s Tasting Menu is available
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